top of page
Menu


Proud to offer a selection of culinary traditions which are distinct and made with the best local ingredients immersed with a Mediterranean influence. Only found at Plates at 208 for your dining experience.

























Starters
A variety of plates that begin the culinary journeyMilk and Honey Flight
Our Charcuterie boards.
Manchego, Armenian String, Feta, Kasseri, Fontina Cheeses, Itailian Prosciutto Ham plated with Fresh & dried fruits, nuts, Honey and Jam with crackers and home made breads
$25

Mezza Platter
A collection of Hummus, Baba Ghanouj, Tzatziki, Muhummar, Falafel, Olives, Feta, assorted pickled vegetables, pita chips & bread.
$24
Organic

Crab Croquettes
3 two ounce Greek inspired crab dip fritters with dill, creamed Feta cheese lemon zest and Old Bay chips.
$22

Cilantro Lime Shrimp
# Jumbo Shrimp sauteed in our tangy cilantro lime dressing served over sauteed spinach, topped with slivered roasted almonds
$19
Gluten free

Falafel Plate
Homemade Falafel patties plated with creamy Hummus and served with pita bread
$14
Vegetarian

Muhummra Halabeya
This unique dish- is made with fresh roasted peppers, pomegranate molasses, walnuts and mild spices from the Levante region.
$13
Vegetarian

Dolmas Herodotus
6 grape leaves stuffed with vegan ingredients served with Tzatziki and pita
$12
Vegan
Sahara Chips
Feta chips, tomatoes, onion perfectly seasoned & melted over our crispy Pita chips
$10

Zeytoon mih Jibenah
Marinated variety of Olives & Feta sever with Homemade Focaccia bread
$9

Salad Plates
Homemade refreshing salads with dressings that fulfills the palate with every biteGreekish Feta Salad
Fresh mixed greens, Greek Feta, ripe tomatoes, cucumbers, olives tossed in a Balsamic lemon dressing.
$13

Fattoush
Crisp Chopped Romaine Lettuce with tomatoes, cucumber, radishes with a zesty lemon olive oil vinaigrette dressing. Served along with pita slivers.
$11
Vegan

Manchego Caesar
Chopped Romaine lettuce with our creamy Manchego dressing,
$12

Soup Plates
We carry a variety of soups in our fall and winter season- ask your server for more infoShorba
Velvety Slow simmered Mansoor Dal Lentils mildly flavored, finished with olive oil, cumin and caramelized onions
$9
Vegan

Entree Plates
Terra e Mare
The finest cut of Prime 8 oz Filet Mignon grilled to your liking, topped with Lump crab & Jumbo Shrimp with a garlic butter wine sauce. Served with Mediterranean style potatoes Mashed potatoes, Broccolini
$58

Feast of Brizo
Lightly Breaded Fresh Red Snapper served whole with a side of Sleek
Limited amount catch per day- call to save yours
$51

Crab Cake Ladolemono
Two almond crusted 4oz Lump Crab Cakes served with vegetables and our lemon yogurt sauce
$51
Cordero al Vino
French cut Lamb Shank slow braised in a rich rosemary red wine sauce. Served with choice of Ruz or Mashed Potatoes
$44

Agnello ala Scottaditto
Italian style Lamb lollipops marinated & grilled to perfection. Served with spinach, onion, tomatoes & Feta on a bed of Ruz.
$41

Mediterranean Mixed Grill
Chicken & shrimp skewers veggies on a bed of Ruz
$39
Brizola
Pan seared in a Cast iron plate, marinated in a garlic, lemon seasoning served with Espinacas con Garbanzo
$39

Seafood Tagine
Assortment of Seafood and vegetables roasted in a spicy aromatic tomato sauce.
$39
Gluten free
Hot

Zaatar Samak
8oz Salmon filet pan seared, seasoned with Zaatar & our homemade Orange glaze served with Gourmet carrots and veggies
$38
Dejaj de Mediterranean
Strips of Chicken breast delicately seasoned, sauteed tomato, onion, spinach, topped with Feta and served on a bed of Ruz
$36
Chefs Moroccan Harvest
Baked Acorn squash, filled with a variety of veggies with Jasmine Rice and Haute dots of Harrissa
$33

Side Plates
Don't forget to enjoy the additions that compliment your dinner.
A variety of healthy and tasty additions to your entrees.Ruz
Jasmine Rice steamed and lightly flovored and mixed with roasted almond slices
$7
Seasonal Veggies
Delicate medley of fresh sauteed veggies -
spinach, squash, sweet potatoes, onions, spinach
$9
Mediterranean Mashed
Red Potato, mashed with a homemade garlic olive oil butter
$9
Espinacas con Garbanzo
Garbanzo beans & spinach in a warm spiced tomato sauce
$9
Zaatar Patatas
Home cut red potato, season with zaatar fried served with Salsa Rosa
$9
Sleek
Fresh cut Kale, steamed with Bulgar, Black eyed Beand, and sauteed onions
$9


Desserts
Our unique dessert are homemade from recipes passed on from family traditionsBaklava, Mahalabia pudding with turkish cotton candy, Gelato, Tahini Brownie, Sundaes are just a few items we carry
Desserts made fresh and vary from day to day check with serve to satisfy the sweet craving
Full top shelves bar and Exquisites Wines available from our bar
Offering a full bar- with top shelve liquors and Wines,
also a variety of Mocktails.martini
We have a variety of Martinis- for pre during and after dinner
bottom of page